We look forward to seeing you soon! Buckeye Tavern | 3741 Brookside Road | Macungie, PA 18062 For assistance, contact us, or call the Tavern (610) 966-4411. Salad Additions: Shrimp Cocktail $12 | Blackened Shrimp $10 | Scallops $15 | Crab Cake $15 | Chicken $5 | Salmon $12, Arugula, strawberries, goat cheese, candied pecans dressed with a raspberry vinaigrette, Famous crab cake aside a petite mixed greens, Roasted root vegetables, goat cheese, walnuts, cranberries, crispy onions, mixed greens, apple cider vinaigrette, Fresh burrata mozzarella on a bed of sliced tomatoes, fresh pesto, aged balsamic reduction, herb infused sea salt, garlic crostini, Iceberg lettuce wedge topped with crumbled bleu cheese, bacon bits, balsamic reduction, and vinaigrette dressing, Clams on the half shell, oysters on the half shell, shrimp cocktail, jumbo lump crabmeat, Medium $42 (serves 2-3) Large $62 (serves 4-6) Colossal $92 (serves 8 or more), Served with blue cheese and celery, Buffalo | BBQ | Garlic Parm | Dry Rub, Traditional made to order guacamole, topped with lump crab and pico degallo served with fresh tortilla chips, House made with onions and American cheese served with sriracha mayo, House made with blue cheese dipping sauce, House breaded fried mozzarella, marinara sauce, Thinly sliced raw beef tenderloin, topped with capers, fresh arugula, shaved Parmigiano-Reggiano with garlic crostinis, Crispy cauliflower crust, topped with garlic hummus, feta cheese, roasted cauliflower florets, fresh scallions, Homemade traditional hummus, topped with roasted garlic, served with fresh vegetables and pita bread, Fresh tortilla chips topped with BBQ pulled pork, white cheese sauce house made coleslaw, and fresh jalapenos, Jumbo Bavarian pretzel with assorted fruit and cheese, Stuffed mushrooms caps with house made crab imperial, Maine lobster, creamy cheese blend and toasted garlic bread crumbs, Cajun shrimp sautéed with peppers, onion, and andouille sausage in Cajun cream sauce, garlic crostinis, Raw diced ahi tuna, served in Belgian endive leaves, citrus infused olive oil, fresh radishes, House breaded oysters accompanied with pepper hash, Garlic | Crispy Fried | Blackened | Buffalo, Petite trio of crab cakes with dipping sauces, mustard cream, remoulade, red pepper couli, Oysters shucked to order topped with spinach and cheese “Rockefeller style blend”, Raw marinated ahi tuna, cucumber, carrot, avocado, jalapeños, nori and quinoa, Cooked sweet chili shrimp, quinoa, avocado, shredded carrot, edamame, with lime crème, House made clams stuffed with peppers, onions, and bacon, Twin crab cakes served with mashed potatoes, sautéed spinach and a Dijon mustard sauce, Egg batter coated flounder pan fried and finished with a lemon white wine andbutter sauce over herb rice pilaf and asparagus, Salmon filet topped with apricot glaze accompanied by mashed potatoes and asparagus, Beer battered fresh Atlantic cod, French fries and coleslaw, Pan seared scallops served over edamame succotash and herb rice pilaf, Fresh shrimp, scallops, mussels, clams, cod, and salmon, simmered in a heartytomato and fennel broth served with toasted garlic baguette, Blackened striped bass, andouille sausage, peppers, and onions in Cajun cream sauce, served with herb rice pilaf and sautéed spinach, Sautéed shrimp in a lemon butter white wine sauce over angel hair pasta, Fish can be prepared: broiled, grilled, blackened, or pan sautéed. Restaurant menu, map for The Buck Hotel Restaurant located in 19053, Feasterville Trevose PA, 1200 Buck Road. Buck’s Restaurant in Rising Sun, Maryland serves the region’s finest Chesapeake-style seafood and American cuisine. With capabilities to hold a 300+ wedding reception while … Host a party, order cateing, become part of our exclusive loyalty program. Our phone number is 215-396-2002. (1) Fried shrimp,(1) cocktail shrimp, and shrimp salad, Fried deviled crab, deviled clam, scallops, oyster, shrimp, and flounder, Broiled flounder, shrimp, scallops, clams casino, lobster tail, crab imperial on a bed of peppers and onions, 8 oz broiled warm water lobster tail topped with crab imperial, Choice of two sides (unless otherwise noted), Enjoy It Surf & Turf StyleAdd the following to steak entrée 8 oz Warm Water Lobster Tail $28 | (1) Fried Deviled Crab $5 | 1 lb. Buck's Tavern, Loveland: See 86 unbiased reviews of Buck's Tavern, rated 4.5 of 5 on Tripadvisor and ranked #6 of 72 restaurants in Loveland. Kitchen Hours: Sun.-Thurs. Since June 2001, The Ruhling Family has established The Buck Hotel as a social meeting place. I'll split my review into three: 1. The bison tenderloin is the best bit of red meat I have ever put into my mouth. Tuesday: Wing day; .85 cent wings all day; 11:30am to 9pm. Tavern in the Square is a full service restaurant and bar located in multiple locations across the Boston Metro area. Bucks Tavern is open Monday through Thursday from 11:00 am -11:00 pm, Friday and Saturday until 1:00 am and Sunday until 10:00 pm. King Crab Legs Market Price | (1) Snow Crab Cluster Market Price | Crab Cake $15, 8 oz. Welcome to The Buck Hotel! Bucks Restaurant Blue Marlin Catering 314 East Main Street Rising Sun, MD 21911 410-658-2825 email Bucks We invite you to leave a review of your experience and read what others have to say about Bucks, please click a logo below. 32 W Market St. Jonestown, PA 17038. From a restaurant, tavern, banquet hall and take out market, the Buck Hotel can be a place for everybody, according to 25-year-old General Manager Brian Ruhling, Jr. "It's so … We look forward to seeing you soon! $6 Sharing Entree Charge. From Business: Osborn Tavern is a new restaurant, sports bar & grill located in Danvers Square, MA, formerly Maple Street Tavern, offering a casual atmosphere, big screen TV's… Sponsored Links We found 868 results 2. Creamy Cole Slaw, 1 order of Fresh Fried Flounder2 Deviled Crabs2 Deviled Clams1 Order Crisp French Fries1 pt. We look forward to seeing you soon! Buck Tavern Woodbine; Buck Tavern, Corbin City; Get Menu, Reviews, Contact, Location, Phone Number, Maps and more for Buck Tavern Restaurant on Zomato Thursday: Oysters and shrimp night, discounted buckets of beer; 11:30am to 9pm. Taverns Bars Restaurants (717) 234-4226. The second is the tavern… Period. The first is a spacious deck that is ideal for when the weather is nice. OUr daily specials (CHECK OUT OUR NEW SMOKEHOUSE MENU, AVAILABLE DAILY THROUGH-OUT THE SUMMER.) Our phone number is 215-396-2002. Buck Hotel and Tavern - Real Haunts in Jonestown PA Real Haunts » Real Haunted Restaurants & Bars. The food is always superbly original and unique. Buck Hotel & Tavern: The B uck Hotel & Tavern - Cheers in Jonestown - See 10 traveler reviews, 4 candid photos, and great deals for Jonestown, PA, at Tripadvisor. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have a medical condition, *Note gluten free ingredients but we are not a gluten free kitchen. The Buck Hotel. Buck Hotel & Tavern (1) Website (717) 865-5911. The soup is fantastic. Our boys grew up skiing at Big Sky and eating our special “vacation meal” at Buck’s T-4. Served with blue cheese and celery, Buffalo, BBQ, Garlic parm, Dry rub, Thinly sliced raw beef tenderloin, topped with capers, fresh arugula, shaved Parmigiano-Reggiano with garlic crostinis, Traditional made to order guacamole, topped with lump crab and pico de gallo served with fresh tortilla chips, Crispy cauliflower crust, topped with garlic hummus, feta cheese, roasted cauliflower florets, fresh scallions, House made with onions and American cheese served with sriracha mayo, Homemade traditional hummus, topped with roasted garlic, served with fresh vegetables and pita bread, House made with blue cheese dipping sauce, Fresh tortilla chips topped with BBQ pulled pork, white cheese sauce house made coleslaw, and fresh jalapenos, House breaded fried mozzarella, marinara sauce, Jumbo Bavarian pretzel with assorted fruit and cheese, Stuffed mushrooms caps with house made crab imperial, Maine lobster, creamy cheese blend and toasted garlic bread crumbs, Cajun shrimp sautéed with peppers, onion, and andouille sausage in Cajun cream sauce, garlic crostinis, Raw diced ahi tuna, served in Belgian endive leaves, citrus infused olive oil, fresh radishes, House breaded oysters accompanied with pepper hash, Garlic, Crispy Fried, Blackened or Buffalo, Petite trio of crab cakes with dipping sauces, mustard cream, remoulade, red pepper couli, Oysters shucked to order topped with spinach and cheese “Rockefeller style blend”, Raw marinated ahi tuna, cucumber, carrot, avocado, jalapeños, nori and quinoa, Cooked sweet chili shrimp, quinoa, avocado, shredded carrot, edamame, with lime crème, House made clams stuffed with peppers, onions, and bacon, Salad Additions: Shrimp Cocktail $12 | Blackened Shrimp $10 | Scallops $15 | Crab Cake $15 | Chicken $5 | Salmon $12, Famous crab cake aside a petite mixed greens, Iceberg lettuce wedge topped with crumbled bleu cheese, bacon bits, balsamic reduction, and vinaigrette dressing, Arugula, strawberries, goat cheese, candied pecans dressed with a raspberry vinaigrette, Roasted root vegetables, goat cheese, walnuts, cranberries, crispy onions, mixed greens, apple cider vinaigrette, Fresh burrata mozzarella on a bed of sliced tomatoes, fresh pesto, aged balsamic reduction, herb infused sea salt, garlic crostini, Bacon, smoked mayo, swiss, blue cheese, spinach, and tomato, Grilled chicken breast, fresh mozzarella, tomato, arugula, fresh pesto, All sandwiches served with house made chips and a Zaydas spicy pickle. Tavern in the Square is the perfect place to dine with family, friends and coworkers. This website or its third-party tools use cookies, which are necessary to its functioning and to enhance site navigation, analyze site usage and our marketing efforts. Welcome to The Buck Hotel! Our phone number is 215-396-2002. The Buck Hotel is a converted restaurant that is extremely versatile in the options it offers patrons. Only 2 Checks per Table Permitted. We love the Buck Hotel & Tavern. Watch all the festivities on our big screen TV. Buck's Restaurant and Tavern, Rising Sun, MD. On The Hill Tavern, Somerville: See 14 unbiased reviews of On The Hill Tavern, rated 4 of 5 on Tripadvisor and ranked #130 of 314 restaurants in Somerville. Creamy Cole Slaw, 1 order of Fresh Fried Flounder8 Tender Fried Sea Scallops8 Large Butterfly Shrimp1 pt. Creamy Cole Slaw, 69.95 Value- Save $20!All Combos $49.95NO SUBSTITUTIONSIncludes roll and butter, lemon and drawn butterServes 3-4French Fries / 1pt of Cole Slaw, 2 Orders of Flounder1 order of Sea Scallops2 Pan Seared Crabs, 8 oz. The Buck Hotel's very own DJ John, will be performing a variety of party and dance music beginning at 8:30 pm. Burlington, MA is quickly becoming a bustling business hub and Tavern in the Square Burlington is the perfect lunch, brunch or happy hour spot to kick it with co-workers or catch the game with friends. The atmosphere is Cheers Jonestown - everybody knows your name. The food is wonderful, home cooking at its finest. Whether for a snack or a full course delicious, inexpensive meal, check out the Buck. Buck Hotel & Tavern in Jonestown is serving up American favorites with a tasty tweak.At Buck Hotel & Tavern, you won't have to worry about circling the block multiple times to find parking.A night out here can be a bit pricey, so prepare to shell out a bit more. Pages Businesses Food & Beverage Restaurant American Restaurant The Buck Hotel Videos Shrimp Scampi #thebuckhotel. Buck Hotel & Tavern, Jonestown: See 10 unbiased reviews of Buck Hotel & Tavern, rated 3.5 of 5, and one of 15 Jonestown restaurants on Tripadvisor. … Fish & Chips. Add fries instead $2.50, Spicy long hots and melted provolone cheese, brioche, Broiled crab cake, shrimp salad, bacon, lettuce, and tomato on white toast, Double stacked cheese burgers with American cheese and bacon on brioche bun, Maine lobster, mozzarella, smoked Gouda, sliced tomatoes, on rye bread, Tender BBQ pulled pork, topped with coleslaw on a brioche bun, Thin sliced prime rib, provolone cheese, and horseradish cream, on a fresh long roll with a side of au jus, Fried oysters, lettuce, tomato, remoulade, on fresh long roll, Fresh breaded chicken Parmesan, provolone, marinara, toasted long roll, Blackened chicken, avocado, tomato, brioche, Chicken salad, fried oysters with pepper hash, Cheeseburger (no roll) topped with mushrooms & onions, with warm German potato salad, 1/2 portion of BBQ baby back ribs served with French fries, Beer battered fresh Atlantic cod, French fries and coleslaw, White pizza, crabmeat, cherry tomato, arugula, White pizza, caramelized onions, goat cheese, Choice of two sidesFish can be prepared broiled, grilled, blackened or pan sautéed, Clams on the half shell, oysters on the half shell, shrimp cocktail, jumbo lump crabmeat, Medium $42 (serves 2-3) Large $62 (serves 4-6) Colossal $92 (serves 8 or more), Salad Additions: Shrimp Cocktail $12 | Blackened Shrimp $10 | Scallops $15 | Crab Cake $15 | Chicken $5 | Salmon $12, Garlic | Crispy Fried | Blackened | Buffalo, Served with blue cheese and celery, Buffalo | BBQ | Garlic Parm | Dry Rub, Traditional made to order guacamole, topped with lump crab and pico degallo served with fresh tortilla chips. Cafe 1500. We are located at 1200 Buck Road, Feasterville, PA 19053. We look forward to seeing you soon! Whether it is a business event or a casual gathering, we have a menu and atmosphere to satisfy everyone. Toasted wheatberry bread topped with crispy bacon, sliced banana, and creamy peanut butter. Buy … THE BAR: is an okay place to catch an Eagle's game. Here, there are three distinct dining areas guests can choose from. They have a bunch of televisions, so you're bound to get a seat with a good view of Donovan McNabb's latest injury (and the Eagles' latest failed season). Order food online at Buckhorn Tavern, Dayton with Tripadvisor: See 153 unbiased reviews of Buckhorn Tavern, ranked #85 on Tripadvisor among 723 restaurants in Dayton. center cut filet mignon topped with our famous Buck Hotel crab cake, Boneless red wine braised beef short rib, topped with crispy onions served with mashed potatoes and baby carrots (excludes choice of two sides), 20 oz bone-in Kansas City Strip Steak topped with garlic herb butter, Egg battered coated pan fried and finished with a lemon white wine and butter sauce over linguine, Slow roasted to perfection with natural jus, served with red bliss potatoes and baby carrots (excludes choice of two sides), White pizza, crabmeat, cherry tomato, arugula, White pizza, caramelized onions, goat cheese, all sandwiches served with house made chips and a Zaydas spicy pickle.Add fries instead $2.50, Spicy long hots and melted provolone cheese, brioche, Double stacked cheese burgers with American cheese and bacon on brioche bun, Tender BBQ pulled pork, topped with coleslaw on a brioche bun, Fried oysters, lettuce, tomato, remoulade, on fresh long roll, Blackened chicken, avocado, tomato, brioche, Broiled crab cake, shrimp salad, bacon, lettuce, and tomato on white toast, Maine lobster, mozzarella, smoked Gouda, sliced tomatoes, on rye bread, Thin sliced prime rib, provolone cheese, and horseradish cream, on a fresh long roll with a side of au jus, Fresh breaded chicken Parmesan, provolone, marinara, toasted long roll, Ask Your Server About...The Buck Hotel Rewards Program For every dollar you spend, earn points towards free loyalty certificates from the Buck Hotel. My family has enjoyed visiting Buck’s T-4 for the past 20 years. Reserve a table at Tavern in the Square, Burlington on Tripadvisor: See 253 unbiased reviews of Tavern in the Square, rated 3.5 of 5 on Tripadvisor and … Businesses in Related Categories to Taverns. Buck’s T-4 is our favorite restaurant. Trish & Matt are the perfect hosts. Fish can be prepared: broiled, grilled, blackened, or pan sautéed, Twin crab cakes served with mashed potatoes, sautéed spinach and a Dijon mustard sauce, Egg batter coated flounder pan fried and finished with a lemon white wine andbutter sauce over herb rice pilaf and asparagus, Pan seared scallops served over edamame succotash and herb rice pilaf, Salmon filet topped with apricot glaze accompanied by mashed potatoes and asparagus, Fresh shrimp, scallops, mussels, clams, cod, and salmon, simmered in a heartytomato and fennel broth served with toasted garlic baguette, Blackened striped bass, andouille sausage, peppers, and onions in Cajun cream sauce, served with herb rice pilaf and sautéed spinach, Sautéed shrimp in a lemon butter white wine sauce over angel hair pasta, (1) Fried shrimp,(1) cocktail shrimp, and shrimp salad, Broiled flounder, shrimp, scallops, clams casino, lobster tail, crab imperial on a bed of peppers and onions, Fried deviled crab, deviled clam, scallops, oyster, shrimp, and flounder, 8 oz broiled warm water lobster tail topped with crab imperial, Choice of two sides (unless otherwise noted), Enjoy It Surf & Turf StyleAdd the following to steak entrée 8 oz Warm Water Lobster Tail $28 | (1) Fried Deviled Crab $5 | 1 lb. 215 Views. Stop what you're doing and pay a visit to Buck Hotel & Tavern's restaurant today. Delivery & Pickup Options - 124 reviews of The Buck Hotel by Ruhling "A multi-faceted eating center. We are located at 1200 Buck Road, Feasterville, PA 19053. We are located at 1200 Buck Road, Feasterville, PA 19053. Welcome to The Buck Hotel! Order food online at Red's Kitchen & Tavern, Peabody with Tripadvisor: See 406 unbiased reviews of Red's Kitchen & Tavern, ranked #4 on Tripadvisor among 163 restaurants in … Medium $42 (serves 2-3) Large $62 (serves 4-6) Colossal $92 (serves 8 or more) SEASONAL MENU. Lobster Tail1 order of Sea Scallops1 Order of Shrimp, 2 Pan Seared Crab Cakes1 order of Shrimp1 order of Sea Scallops1 order of Clams Casino, 2 Orders of Flounder1 order of Shrimp1 order of Sea Scallops1 order of Clams Casino, Includes Cole Slaw and French Fries, Roll and Butter, Cocktail and Tartar Sauce, Filet of Flounder, Shrimp,Deviled Crab, Deviled Clam, and Scallops (cocktail & tarter sauce), Jumbo Shrimp, deep fried to a golden brown (cocktail sauce), Deviled Crabs fried to a golden brown (tarter sauce), deep fried to a golden brown (tartar sauce), Large Prime Oysters fried to a golden brown, includes fried Shrimp & fried Scallops (cocktail & tarter sauce), Buffalo, Dry Rub, Garlic, Grilled or BBQ served with Bleu Cheese8 Wings $7.95 | 25 Wings $20.95 | 50 Wings $35.95, Ask Your Server About...The Buck Hotel rewards program For every dollar you spend, earn points towards free loyalty certificates from the Buck Hotel, *$6 Sharing Entrée Charge*Only 2 Checks Per Table Permitted, Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have a medical condition. Clams on the half shell, oysters on the half shell, shrimp cocktail, jumbo lump crabmeat. 704 N 3rd St. Harrisburg, PA 17102. Menu. Come on in and enjoy yourself, Bar 704. Great customer service the best food I've ever eaten in a little pub restaurant hotel joint like it is. Don’t Forget Our House Made Cocktail & Tartar Sauce! Creamy Cole Slaw, 3 Stuffed Shrimp3 Deviled Clams3 Deviled Crabs1 Order Fried Clams1 pt. Wednesday: Mexican menu specials, drink specials; 11:30am to 9pm. Our phone number is 215-396-2002. center cut filet mignon topped with our famous Buck Hotel crab cake, 20 oz bone-in Kansas City Strip Steak topped with garlic herb butter, Egg battered coated pan fried and finished with a lemon white wine and butter sauce over linguine, Boneless red wine braised beef short rib, topped with crispy onions served with mashed potatoes and baby carrots (excludes choice of two sides), Slow roasted to perfection with natural jus, served with red bliss potatoes and baby carrots (excludes choice of two sides), all sandwiches served with house made chips and a Zaydas spicy pickle.Add fries instead $2.50, $180 Plus TaxServes 6-8 peopleAll Items are available a la carteOrder must be placed 48 hours in advanceCurbside pickup available, *Add $50Wild mushroom demi-glace, crispy onion straws, Mixed Field Greens, cherry tomatoes, cucumbers, carrots, balsamic vingarette, Platters Include Cole Slaw and French Fries, Roll and Butter, Lemon & Drawn Butter*No Substitutions•, Dressing: Honey Mustard| Bleu Cheese | Creamy Italian | Balsamic VinaigretteAdditional Toppings (Blackened or Grilled):Chicken $5.00 | Salmon $6.00 | Shrimp $8.00 | Crab (cold) $10.00, Cole Slaw and French Fries, Roll & Butter, 1 order Fresh Fried Flounder10 Large Butterfly Shrimp1 Order Crisp French Fries1 pt. Monday: Half price burgers; 11:30am to 9pm. Alaskan whitefish hand breaded in crispy panko breadcrumbs, lightly fried. Welcome to The Buck Hotel! Come see us today! 3. The Elvis Sandwich. The [2020] haunted Buck Hotel and Tavern has been known to scare even the hardiest of souls. Our menu caters to every appetite big or small. 32 W. Market St. Jonestown, PA (717) 865-5911; Details Listing Categories Real Haunted Restaurants & Bars Open To Public Yes - Open To Public Share Your Experiences. Creamy Cole Slaw, 2 orders of Fresh Fried Flounder7 Fried Sea Scallops10 Fried Shrimp2 Deviled Crab2 Deviled Clams 3 Stuffed Shrimp1 Order Crisp French Fries 1 pt. Served with fries and coleslaw. We are located at 1200 Buck Road, Feasterville, PA 19053. King Crab Legs Market Price | (1) Snow Crab Cluster Market Price | Crab Cake $15, 8 oz. Do you dare enter this haunted place of your own free will? Don’t Forget Our House Made Cocktail & Tartar Sauce! 8.2K likes. Surprised the place isn't packed every day/night.